Kristi wanted blown glass lights to provide the “wow” factor and round out the theme when you first enter the restaurant. The metal light fixtures hanging off the end wall, the pony wall in the middle of the restaurant and the exterior light sconces were all meticulously fabricated by her. It was Ka Lea that suggested they ask her friend Cheryl Garcia (of The Great Metal Works), an up-and-coming art welder to help with the interior and exterior light fixtures. All the pendant lights were built at Hippo Hardware in Portland, Oregon and no two are the same. Through a friend, Kristi met Ka Lea who helped select and literally piece together all the interior light pendants hanging in the main dining room and bar. Those six mirrors were the inspiration for the interior colors and the artistic feel they wanted to achieve. It all started with the mosaic mirrors which Kristi made while living in Anchorage, Alaska. With a name like Kaleidoscope, that gave them endless possibilities. When planning the restaurant, the owners wanted the interior to be distinctive with an upbeat atmosphere that would draw people in. Another of the many things that makes Kaleidoscope so special is its colorful, artistic, and custom artwork. Walking through the restaurant, you cannot help but notice Jake’s personal Grateful Dead art collection scattered throughout the main building and the To-Go building. Each salad is individually made to order from produce that is delivered daily to ensure absolute freshness, and all salads come with our house recipe dressings.
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Whole wheat and gluten free pizza options are also available. Each pizza is hand-stretched and tossed from dough that we make fresh every day. Almost every food item served is prepared from scratch with the highest quality ingredients. One of our core values is “Quality Without Compromise”. The hands-on owners of Kaleidoscope look forward to many more happy and successful years! Our Food According to Pizza Today magazine, Kaleidoscope is one of the top five most successful independently owned pizza restaurants in America. Award-winning Kaleidoscope has been voted “Best Pizza” in the Medford Mail Tribune annual Readers’ Choice poll and in the Medford Sneak Preview every year since opening its doors in 2004. The food, the atmosphere, and the customer service at Kaleidoscope have garnered unswerving support from the local community. Like its namesake, Kaleidoscope Pizzeria is always changing, always evolving, and always offering new menu items. Our menu also features a large selection of wines by the bottle, local wines by the glass, 17 micro brews on draft, rotating taps, and a full-service cocktail bar. Kaleidoscope is a full-service, family-friendly restaurant specializing in gourmet pizza, calzones, salads, soups, appetizers, and desserts. The Kaleidoscope staff alumni include many who have worked their way through school. From the very beginning we have promoted from in-house and even the owners have made food, run food, and seated customers while managing the floor. Our servers are people-oriented and enjoy what they do. We are extremely proud of our staff, who have been named “friendliest waitstaff” and “best restaurant customer service” many times over. Our Staff Our staff is the most important part of Kaleidoscope, they are the cornerstone of our commitment to quality. Pizzeria appears before Pub in our name which is no accident because our primary product is our food. That reflects our approach of constantly adding new choices to our menus and atmosphere. We look forward to many more bright, colorful years to come!” Our NameĮach Kaleidoscope is unique and provides changing views. “We are immeasurably proud of what Kaleidoscope has accomplished and are incredibly thankful for the support we have received from locals, visitors, friends, family, AND our incredible staff. Kaleidoscope is a weekend tradition for resident families, a highly coveted workplace, and a permanent fixture against the beautiful Southern Oregon backdrop. Today, Kaleidoscope has a vibrant, loyal customer base, and it has become one of the “must-eat” restaurants for travelers through the Rogue Valley.
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With Jake’s background as an attorney plus his passion for all things ‘Grateful Dead’, Kristi’s years of experience in merchandising, and Ben’s pizza-making expertise as a kitchen manager in one of the top pizzerias in America, Anchorage’s Moose’s Tooth, the three left Alaska, settled in Medford, and put the “against all odds” plans for Kaleidoscope into motion. For them, Kaleidoscope was a vision, a dream, and a leap of faith. When Kaleidoscope creators Jake Allmaras, Kristi Haavig, and Ben Allmaras set out to establish a gourmet pizza restaurant in the Rogue Valley in 2004, they never could have predicted the restaurant’s ensuing success.
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